Crafting Stories Through Asian Ingredients

Experience the art of cocktail innovation at our multisensory omakase-style pop-up bar. As part of the experience, we serve three meticulously crafted cocktails, reimagining iconic Asian dishes and drinks in cocktail form. Blending high-quality fresh ingredients with bold, unique flavors, every sip is a journey—crafted with precision, storytelling, and modern mixology techniques to push the boundaries of what a cocktail can be. Balance, flavor, presentation, and execution are at our core, delivering an unforgettable tasting cocktail experience unlike any other.

Each cocktail we present is more than just a drink—it’s an experience. We create immersive displays with a unique story behind every cocktail, enhancing the journey with thoughtful details.

We also collaborate with chefs for exclusive pop-up experiences, pairing our cocktails with expertly crafted dishes to create a one-of-a-kind dining and drinking adventure.

For more information please see the future events section.

Smoking glass cloche covering a cocktail with blowtorch igniting wood chips, floral arrangement in background.
Elegant cocktail with ice and garnish in a wooden tray decorated with white flowers and greenery.

Future Pop-Up Events

SOLD OUT. THANK YOU!
Please add your name to the waitlist of your preferred slot(s). There will likely be cancellations.

LA TICKETS ARE LIVE

Tickets will go fast. Please read instructions on eventbrite and follow through with payment options.

Previous Pop-Up Menu

Menu page with illustrations of apples, pineapple cake, and jelly, listing dishes and descriptions in a Taiwanese-themed design.

“We were lucky enough to experience @foragerbar recently, an Omakase cocktail night here in LA. Omakase roughly translate to "I leave it up to you" in English. Three Cocktails all chosen to tell a story over two hours. I've been to a lot of cocktail nights in the past 10 years and this was one of the best.”

- The Educated Barfly

Garnished cocktail in a smoky bowl with flowers and shells on table

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